The Salad Project is a fast-casual fresh food concept based in London that focuses on redefining healthy and tasty eating through local, seasonal and fresh produce. The company operates multiple salad-focused restaurants where customers can choose from curated salads and protein bowls or build their own meals from scratch, with an emphasis on bold flavours, texture, and high-quality ingredients made fresh daily. Founded by Florian de Chezelles and James Dare, The Salad Project positions itself as a lifestyle brand promoting a joyful, modern approach to eating well and feeling good, expanding across London since opening its first store in 2021.
